Kashmiri Kahwa Tea | Kashmir's Finest | Kahwa Green Tea
Luxury of Kashmiri Kahwa, a time-honored blend crafted from the finest ingredients. Each cup is a journey through the Himalayas, bringing you the warmth, comfort, and aromatic richness of Kashmir.
🌿 Single Origin | Small Batch | Premium Quality
🏔 हिमालय से आपके घर तक (From the Himalayas to Your Home)
Aromatic | Pure | Locally Sourced
Tasting Notes
☕ Aroma: Delicate, floral, and slightly fruity.
☕ Taste: Light, soft-bodied, and slightly sweet with a vegetal finish.
Brewing Instructions
For the perfect cup of Kashmiri Kahwa, follow these simple steps:
- Water Temperature: 85–90°C (185–195°F)
- Steeping Time: 3–5 minutes
- Leaf to Water Ratio: 1 teaspoon per 200ml of water
💡 For an authentic experience, garnish with sliced almonds and a drizzle of honey.
Ingredients
Green Tea, Dried Ginger, Cardamom, Cinnamon, Cloves, Fennel, Black Pepper, Rose Petals, Liquorice, Kahzaban, and Saffron.
Why Choose Thiya’s Kashmiri Kahwa?
✔ 100% Natural & Authentic – Traditional recipe, expertly blended.
✔ Sourced from the Himalayas – Pure ingredients from the valleys of Kashmir.
✔ Handcrafted in Small Batches – Ensuring freshness and premium quality.
✔ Supports Local Communities – A portion of proceeds supports self-help groups in the Indian Himalayan Region, empowering local communities and promoting sustainable practices.
Storage Instructions
Store in a cool, dry place, away from direct sunlight, heat, and humidity, in an airtight container.
Join Our Community
📩 For Queries: [email protected] | DM us at +91-8178739087
📲 Follow us on Instagram: @thehimalayanfarm.in
#SipKashmir #ThiyaKahwa
Original: $3.89
-70%$3.89
$1.17
Description
Luxury of Kashmiri Kahwa, a time-honored blend crafted from the finest ingredients. Each cup is a journey through the Himalayas, bringing you the warmth, comfort, and aromatic richness of Kashmir.
🌿 Single Origin | Small Batch | Premium Quality
🏔 हिमालय से आपके घर तक (From the Himalayas to Your Home)
Aromatic | Pure | Locally Sourced
Tasting Notes
☕ Aroma: Delicate, floral, and slightly fruity.
☕ Taste: Light, soft-bodied, and slightly sweet with a vegetal finish.
Brewing Instructions
For the perfect cup of Kashmiri Kahwa, follow these simple steps:
- Water Temperature: 85–90°C (185–195°F)
- Steeping Time: 3–5 minutes
- Leaf to Water Ratio: 1 teaspoon per 200ml of water
💡 For an authentic experience, garnish with sliced almonds and a drizzle of honey.
Ingredients
Green Tea, Dried Ginger, Cardamom, Cinnamon, Cloves, Fennel, Black Pepper, Rose Petals, Liquorice, Kahzaban, and Saffron.
Why Choose Thiya’s Kashmiri Kahwa?
✔ 100% Natural & Authentic – Traditional recipe, expertly blended.
✔ Sourced from the Himalayas – Pure ingredients from the valleys of Kashmir.
✔ Handcrafted in Small Batches – Ensuring freshness and premium quality.
✔ Supports Local Communities – A portion of proceeds supports self-help groups in the Indian Himalayan Region, empowering local communities and promoting sustainable practices.
Storage Instructions
Store in a cool, dry place, away from direct sunlight, heat, and humidity, in an airtight container.
Join Our Community
📩 For Queries: [email protected] | DM us at +91-8178739087
📲 Follow us on Instagram: @thehimalayanfarm.in
#SipKashmir #ThiyaKahwa
